July 20, 2016

What’s for dinner at your place? 

Posted in brisbane, cooking, food tagged , , at 7:02 pm by Margi Macdonald

We’re having kale and hot smoked trout and salmon salad, with lemon and seeds and green beans and puy lentils and Parmesan. It’s an easy, filling meal which is great for lunch the next day.

Still and all, it’s the jonquils in the kitchen which have me all captivated and distracted tonight.

What smells good in your kitchen right now? 

Advertisements

%d bloggers like this: